Black Boy Inn Seasonal Offers
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    Black Boy Inn & Black Jacks

    Arrival
    Adults
    Nights

    Make A Room Reservation

    Ty Dre

    Arrival
    Adults
    Nights

    Enter this Offer Code BB2017 to receive a discount when booking a room.*

    *This offer is not applicable at certain times of the year.

    Seasonal offers up march 2016

    THE BLACK WINTER LUNCH MENU

    Only available until end March 2015

    Ham, Egg, Peas, Carrots & Chips   £3.00
    (Contains: Wheat Gluten*-Eggs*)

     Breaded Plaice, Chips, Carrots & Peas    £4.95
    (Contains: Wheat Gluten)

     Castle Beef Stew with Root Vegetables Served with Bread     £3.95
    (Contains: Celery-Wheat Gluten*)

    Welsh rarebit on Toast with side Salad & Chips    £3.95
    (Contains: barley/Wheat Gluten*-Eggs-Milk)

    This menu above is only available up until 6.00pm & not available On Sundays
    This menu may be withdrawn on certain days &  bank holidays


    Black Boy Inn Caernarfon Lunch Menu

    This menu is only available until 6.00pm (Not Available on Sundays or Bank Holidays)

    Choose 2 Courses for £8.45 or 3 Courses for £9.95

    Starters £3.95

    Chefs Special Tomato Soup – with Bread & Butter
    (Contains: Celery-Wheat Gluten*-Milk)

    Classic Prawn Cocktail – Served with Cocktail sauce and Toast fingers & Salad
    (Contains: Wheat Gluten*-(Crustaceans-Prawns)-Eggs-Mustard-Sulphur Dioxide*)

    Chicken liver and brandy Pate – Served with salad and toast
    (Contains: Celery-Wheat Gluten*-Milk-Mustard*-Sulphur Dioxide*)

    Deep fried Breaded Mushrooms – Served with Garlic Mayonnaise and Salad
    (Contains: Wheat Gluten-Eggs-Milk-Mustard*-Sulphur Dioxide*)

    Leek & Welsh Cheese Tartlet – Served with Chefs Chutney & Salad
    (Contains: Celery-Wheat Gluten-Eggs-Milk-Mustard*-Sulphur Dioxide*)


    Main Courses £5.95

    Mixed Grill (Lamb chop, Pork sausage, Gammon, Rump Steak, Black Pudding) – Served with Chips, Peas, Carrots & Egg
    (Contains: Wheat Gluten-Eggs)

    Faggots in Red wine & Onion Gravy – served with Mash & Mushy Peas
    (Contains: Celery-Wheat Gluten-Milk-Sulphur Dioxide)

    Breaded Chicken Breast topped with Tomatoes & Herbs
    Served with Chips, peas and a Tomato & Basil Sauce
    (Contains: Celery-Wheat Gluten-Milk)

    Large Yorkshire pudding Filled With Mash, Peas, Carrots & Meat of the day
    (Contains: Celery-Wheat Gluten-Milk-Sulphur Dioxide)

    Chefs Beef Chilli – Served with Chips & Rice
    (Contains: Celery-Wheat Gluten*)

    Spinach & Leek Pancakes Filled With Mushroom & Blue Cheese Sauce – Topped Off With Welsh Cheese Served With Chips & Salad
    (Contains: Wheat Gluten-Eggs-Milk-Mustard*-Sulphur Dioxide*)

    8oz Gammon – Served with Chips, Carrots, Peas, Pineapple & Egg
    (Contains: Wheat Gluten*-Eggs)

    Beer Battered Cod-  Served– with Chips, Mushy peas and handmade tartar Sauce
    (Contains: Barley/Wheat Gluten-Eggs)


    Desserts £2.95 

         Pavlova with Forest Fruit Compote
    (Contains: Eggs-Milk)

                        Apple Tart Served with Custard
    (Contains: Wheat Gluten-Eggs-Milk)

    Rice Pudding Served With Jam
    (Contains: Milk)

    Ice Cream
    (Contains: Milk)

    Please note that all Allergen items marked with an * are optional.